The cake version of a traditional local dessert, with moist pandan sponge cake layered with coconut buttercream & freshly grated coconut cooked in gula melaka.
Best eaten at room temperature, please thaw the cake sufficiently for the best texture and taste.
Our cakes are lovingly handmade by our in-house chefs, with reduced sugar levels to suit our customers' taste buds.
Do note that each cake is unique & may not look exactly like the photographs. Images for reference only.
For customised cake designs, bigger sizes, delivery orders or last minute orders (less than 3 days notice), please call us at 6444-2262 to place your order.