The cake version of a traditional local dessert, with moist pandan sponge cake layered with coconut buttercream & freshly grated coconut cooked in gula melaka.
Best eaten at room temperature, please thaw the cake sufficiently for the best texture and taste.
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Our cakes are lovingly handmade by our in-house chefs, with reduced sugar levels to suit our customers' taste buds.
Do note that each cake is unique & may not look exactly like the photographs. Images for reference only.
For customised cake designs, bigger sizes, delivery orders or last minute orders (less than 3 days notice), please call us at 6444-2262 to place your order.